Bruschetta with Tomatoes & Basil
Ingredients
6 whole roma tomatoes |
3 cloves garlic |
¼ cup extra virgin olive oil |
2 tbsp balsamic vinegar |
¼ cup dried basil (fresh; stems removed, julienned) |
¼ tsp salt |
¼ tsp black pepper |
1 whole baguette |
1 whole olive oil |
Preparation
Read full directions on Erinnish at http://www.erinnish.com/2011/12/tomato-bruschetta.html