Classic Margherita
Ingredients
| 1 piece pizza dough |
| ⅓ cup tomato puree |
| 200 g cheese |
| 250 g cherry tomatoes |
| 1 pinch sea salt |
| 1 pinch black pepper |
| ½ cup basil leaves |
| 1 tbsp olive oil |
Preparation
Read full directions on Erinnish at http://www.erinnish.com/2011/12/homemade-pizza-my-2nd-attempt.html
