Ingredients
| 500 g plain flour |
| 250 ml water |
| 50 g lard |
| 50 g sugar |
| 10 g salt |
| 7 g dry yeast |
| 1 whole ham (sliced and chopped) |
| 1 whole mozzarella cheese (or bocconcini; chopped) |
| 4 tbsp bechamel sauce (optional) |
| 1 whole egg |
| 1 whole sesame seeds |
Preparation
Read full directions on Manu's Menu at https://www.manusmenu.com/elsas-plait
