Ingredients
| 1 kg plain flour (00) |
| 32 g yeast |
| 1 pinch salt |
| 50 ml olive oil |
| 35 ml maple syrup |
| 500 ml water |
Preparation
Read full directions on Belly Rumbles at http://bellyrumbles.com/freezable-pizza-dough/
| 1 kg plain flour (00) |
| 32 g yeast |
| 1 pinch salt |
| 50 ml olive oil |
| 35 ml maple syrup |
| 500 ml water |
Read full directions on Belly Rumbles at http://bellyrumbles.com/freezable-pizza-dough/
