Ingredients
1 bunch flat-leaf parsley |
250 g cherries |
20 g chives |
½ whole red onion |
2 tbsp capers |
1 whole lemon |
1 tbsp extra virgin olive oil |
1 pinch salt |
1 pinch pepper |
Preparation
Read full directionson A Sweet MuddleRead full directions on A Sweet Muddle at http://www.asweetmuddle.com/2015/04/parsley-salad/
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