Rustic Egg And Bacon Pie
Ingredients
| 8 whole eggs |
| 250 g bacon (trimmed; very roughly chopped) |
| 250 g spelt flour (white) |
| 200 g unsalted butter |
| 1 tsp sea salt |
| 2 tbsp soda water |
Preparation
Read full directions on Please Pass the Recipe at https://pleasepasstherecipe.com/2014/09/16/rustic-egg-and-bacon-pie/
